Avocado Egg Salad Wraps

Introduction:
These Avocado Egg Salad Wraps are a fresh and nutritious twist on the classic egg salad. Made with creamy avocado, hard-boiled eggs, and a touch of lemon juice, this recipe is perfect for a quick breakfast or lunch. Wrapped in a lettuce leaf or whole-grain tortilla, it’s a healthy, protein-packed option for busy days.
Why You’ll Love This Recipe:
Quick and easy to prepare in just 15 minutes.
Packed with protein and healthy fats for lasting energy.
Low in carbs and perfect for weight management.
Versatile and customizable with your favorite toppings.
Ingredients:
4 hard-boiled eggs (chopped)
1 avocado (mashed)
1 tablespoon lemon juice
1/4 teaspoon garlic powder
Salt and pepper to taste
4 large lettuce leaves or whole-grain tortillas
Optional: Cherry tomatoes (halved), sliced cucumber, or fresh herbs for garnish
Instructions:
Prepare the Egg Salad:
In a mixing bowl, combine chopped eggs, mashed avocado, lemon juice, garlic powder, salt, and pepper. Mix until well combined.
Assemble the Wraps:
Lay out the lettuce leaves or tortillas. Spoon the avocado egg salad evenly onto each.
Add Optional Toppings:
Top with cherry tomatoes, sliced cucumber, or fresh herbs, if desired.
Wrap and Serve:
Roll the tortillas tightly or fold the lettuce leaves around the filling. Serve immediately.
Health Benefits:
Eggs: High in protein and essential nutrients like choline and vitamin D.
Avocado: Provides heart-healthy fats and potassium.
Lettuce: A low-calorie, nutrient-rich alternative to bread.
Variations:
Add crumbled bacon for extra flavor and texture.
Swap avocado with Greek yogurt for a lighter version.
Use spinach leaves instead of lettuce for added nutrients.
Sprinkle with chili flakes or hot sauce for a spicy kick.
FAQs:
Can I make this recipe ahead of time?
Yes! Store the avocado egg salad in an airtight container in the fridge for up to 2 days. Assemble the wraps just before serving.
Are these wraps gluten-free?
Yes, if you use lettuce leaves or gluten-free tortillas.
Can I use store-bought hard-boiled eggs?
Absolutely! It’s a great time-saving option.